EGG CENTRIFUGER CH-10S (SEMIAUTOMATIC)DESCRIPTION: - The CH-10S centrifuge is a semi-automatic device used for the production of fresh egg dough. FEATURES: - Production of fresh egg dough, capacity 4000 eggs / hour- Contains ball bearings.- Reduces the volume of the case by 70%. Recovers 98% of the egg mass remaining in the shells.- The centrifuge is...
EGG CENTRIFUGER CH-15S (SEMIAUTOMATIC) INFORMATION: - The CH-15S centrifuge is an automatic device used for the production of fresh egg dough.- After covering the tray with eggs, the egg mass is transported to a replaced container and the shells are automatically removed from the machine.- Produces 20,000 eggs / hour (replaces 10 people). DESTINATION:...
EGG CENTRIFUGER CH-42A (AUTOMATIC) INFORMATION: Fresh egg mass production, capacity of 42,000 eggs / hour DESTINATION: Egg processing plants, large industrial plants. DESCRIPTION: - The CH-42A centrifuge is an automatic device used for the production of fresh egg dough. - After covering the tray with eggs, the egg mass is transported to a replaced...