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  • TECNOPOP 8 OZ ROJA + CARRO
  • DESGRANADORA DSG-1 RITMO
  • HUT STEAMER ECO
  • MOLINO DE CEREALES MCH 8 MAGIC
  • TECNOCANDY 73 + CUPULA
  • STONE MILL MCH8 STAINLESS STEEL

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  • GAS CHURROS EQUIPMENT FG-70 CE AND ACCESSORIES
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  • MANUAL CHURROS DOSE 2 KG CAFETERIA
  • TECNOPOP 8 OZ INOX NEGRA + CARRO
  • MOLINO MANUAL DE CEREALES MCH-1

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  • Features:Made of cast iron.Dimensions: 300x300x200 mmPower: 5.5 KWDiameter: 17 CMSGas type: butane/propane LPGCE Approved

  • Power: 1 HP A 220 V. SINGLE PHASE.OF AUTOMATIC OPERATION.VELOCITY VARIATORDimensions: 380 X 930 X 1530 MM.Capacity:IT HAS A 15 KGS HOPPER. CAPACITY.Others:SPECIAL TO ELABORATE CHURRO DE RUEDA.Notes:CONSTRUCTION IN STAINLESS STEEL 18/8 ..

  • Operation: Manual Dimensions: 730 x 300 x 560 MM.Weight:25 kgCapacity:3 KG of dough.Other: CEILING SUPPORTNotes: Construction in chromed steel and stainless steel.

  • FeaturesCabinet and Pan stainless steel 18/10.  Dimensions: 90 x 90 x 80 CMSDimensions of the tank:750 diameter x 610 bottom diameter x Height 170mmCapacity: 30 litres of oil.operation by butane gas/propane (LPG) or natural gas burners. gn)Power: 34 ' 9 KW//30000 Kcal/H voltage: 230 Volt. -50 Hz.It has a general switch, digital thermostat with degree and...

  • FeaturesCabinet and Pan stainless steel 18/10.  Dimensions: 90 x 90 x 80 CMSDimensions of the tank: 750 diameter x 610 lower diameter x Height 170mmCapacity: 30 litres of oil.Operation by diesel oil burnersPower: 33000 Kcal/H voltage: 230 Volt. -50 Hz.It has a general switch, digital thermostat with degree and safety visor. The operation is automatic....

  • Power supply 230v/50hz/1 Capacity Cauldron (liters) 20 Capacity flour (kg) 5 Timer no accessory taking no power (W) 750 Dimensions (mm) 520x589x792 Net weight (kg) 96 standard Equipment: Stainless kettle, kneading hook, mixing paddle, whisk and safety grid. Protection by means of two safety micro-switches; One placed on the grate and the other on the...

  • Power supply 230v/50hz/1 Capacity Cauldron (liters) 10 Capacity flour (kg) 2.5 Timer no accessory taking no power (W) 450 Dimensions (mm) 370x480x600 Net weight (kg) 49 standard Equipment: Stainless kettle, kneading hook, mixing paddle, whisk and safety grid. Protection by means of two safety micro-switches; One placed on the grate and the other on the...

  • Kneading machine 60L CH CE approved WITH SPEED VARIATOR-With cauldron guard and safety microswitches-Made of stainless steel.-Dimensions: 40 x 60 x 105 cm (Width without CE)-VAT: Ø Upper 51 cm, lower ø 30 cm, height 38 cm-Capacity liters (Min/max): 10/60-Power: 736 W-2 motors that rotate in the opposite direction, making very fast the kneading. Built in...

  • CARACTERÍSTICAS: - EXTERIOR E INTERIOR EN CHAPA PLASTIFICADA BLANCA - ESTRUCTURA SUPERIOR EN CRISTAL CURVO - CIERRE VANO DE SERVICIO CON PUERTA BATIENTE DE METACRILATO - SOPORTE DE TRABAJO EN CHAPA PLASTIFICADA - REFRIGERACIÓN ESTÁTICA CON EVAPORADOR DE ALETAS - DESESCARCHE AUTOMÁTICO - CONDENSACIÓN CON MOTOVENTILADOR - CONTROL MEDIANTE CENTRALITA...

  •   Modelo: FREIDORA ELECTRICA DE SOBREMESA MAXI 10+10 Potencia: 2 X 4000 W A 220 V Dimensiones: 590 X 500 X 350 MM CON CESTO GRANDE Capacidad: 10+10 LITROS Mueble: DE ACERO INOXIDABLE. Termostato de regulación.  Termostato de protección. Microrruptor de seguridad. Resistencias blindadas fácilmente desmontables para permitir la limpieza de la cuba. Cuba...

  • CARACTERISTICS: Electrical Motor: 220 V single phase 50 Hz / 60 Hz. Power input: 70 W. Height: 670 mm approx. Length: 250 mm approx. Depth: 450 mm approx. Net weight: 13,2 kg.

  • Dimensions: 110 x 250 x 800 mmWeight: 2.5 kgMaximum Can Height: 55 cmsOperation: ManualProduction of 200 to 400 cans / hourBlades with antibacterial treatment.Fast and safe opening of cans.Constructed with selected food materials.

  •   Modelo: RM-20 DE SOBREMESA Potencia: 0'33 HP A 380 V. III Dimensiones: 58 X 32 X 50 CMS. Capacidad: 20 LITROS (12 KILOS DE CARNE) Otros: CONSTRUCCION EN ACERO INOX. AISI 304   Indicadas no sólo para la industria cárnica sino también para la hostelería y el catering, para aliñar ensaladas, mezclar alimentos, condimentar, etc. Doble sentido de rotación:...

  • CARACTERÍSTICAS: - ESTRUCTURA SUPERIOR EN CRISTAL CURVO TÉRMICO ALIMENTADO ELÉCTRICAMENTE - CRISTAL FRONTAL CON APERTURA HACIA LO ALTO MEDIANTE PISTONES HIDRÁULICOS DE GAS - CIERRE VANO DE SERVICIO CON PUERTAS CORREDERAS EN METACRILATO - REFRIGERACIÓN VENTILADA - DESESCARCHE AUTOMÁTICO RÁPIDO (90”) POR INVERSIÓN DE CICLO - CONDENSACIÓN CON MOTOVENTILADOR...

  • Electrical Motor: 220 V single phase 50 Hz (220V three phase and 380 V three phase on request). Power input: 240 W. Nominal torque: 31 N/m Height: 750 mm approx. Length: 300 mm approx. Depth: 300 mm approx. Net weight: 30 kg. Capacity: 500 cans 5 kg per hour.  

  •   Modelo: EM 20 AUTOMATICA Potencia: 1'50 HP A 220 V. MONOF. Dimensiones: 47 X 41 X 111 CMS. Capacidad: 18 KILOS DE CARNE. Dotación: 3 EMBUDOS DE AC. INOX DE 15, 20 Y 30 MM DE DIAMETRO    Construcción en Acero Inoxidable. Tapa y pistón en aluminio. Depósito de aceite independiente y manómetro de presión. Velocidad y presión de trabajo regulables....

  • Modelo: SIMPLE Potencia 750 W A 220 V. MONOFASICO Dimensiones: 50 X 50 X 85 CMS. Temperatura: DE 0 A 85ºC Capacidad: 60 PLATOS Estantes: 1 REGULABLES Otros: TERMOSTATO REGULABLE Notas: CONSTRUIDO EN ACERO INOXIDABLE AISI 304

  •   Modelo: FREIDORA ELECTRICA DE SOBREMESA MAXI 8 G Potencia: 3250 W A 220 V Dimensiones: 290 X 440 X 350 MM Capacidad: 8 LITROS Mueble: DE ACERO INOXIDABLE. Termostato de regulación.  Termostato de protección. Microrruptor de seguridad. Resistencias blindadas fácilmente desmontables para permitir la limpieza de la cuba. Cuba fija y grifo de vaciado. Con...

  • DIMENSION: 1283 X 670 X 900 MMPOWER: 243 W 220 V SINGLE PHASECAPACITY: 327 LITRESCONDENSATION: VENTILATEDEVAPORATION: STATICSYSTEM TEMPERATURE: - 18 TO - 24 ° CDEFROST: MANUALFREEZING CAPACITY: 25 KG / 24 H

  • 5T RAY GN BLAST CHILLERDIMENSIONS: 837 (Length) x 836 (Bottom) 925 (Height) mmPOWER: 1 HP TO 220VDISTANCE BETWEEN TRAYS: 65 mm HOW BLAST CHILLERS WORK - Blast chillers quickly reduce the core temperature of the products, whether they are cooked or fresh, conserving their fresh texture, hygiene and quality, whilst reducing the risk of bacteria generating....

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