- On sale!
BUFFET MODULE FOR SALTIES AND CEREALS 1/1 BLACK SVCV1F-NER
TECHNICAL CHARACTERISTICS:
- Black module.
- Module composed of the following elements:
- SVCV1.BIA or SVCV1.NER depending on color
- Counter tank LSBDB 110mm deep
- 4 GN model buckets BG 2/8 100.
- DIMENSIONS: 59.5x49.4x21.5 cm
• Modular buffet elements made of white or black lacquered steel based on GASTRONORM measurements, to adapt to any space need.
• These innovative products are designed to integrate the traditional GASTRONORM elements, making functionality, utility and aesthetics the central elements to
assess the user's experience in everyday use.
• This system proposes beautiful, efficient and practical solutions, capable of responding to contemporary restaurants from breakfast to dinner, with elements
made with the best raw materials, manufacturing techniques and details.