SMOKE FREE FRYER MTI5 (SIMPLE TANK)

- Movie theaters, large retailers, take-out stores and restaurants are among the many businesses that have this machine.

- The machine is completely closed, automated and does not require ventilation.

- This fryer system is designed for maximum safety, low installation cost and flawless operation.

- A revolutionary heat / time compensation intelligence that automatically adjusts the cook time based on the amount of product being prepared.

  This means that no matter how large or small the food intake is, you can be sure that the product is always cooked to the same degree of perfection.

- The strategic location of the vent on the top of the machine, allows air to escape without the possibility of moisture accumulating around the electrical

  outlets.

- The location of the ventilation and the additional ANSUL fire extinguishing system, being the only machine on the market to prioritize safety, beyond

  keeping employees safe from hot oil.

- No ventilation requirement means it is extremely safe, simple and inexpensive to install and operate.

- Designed for maximum confidence and safety with fire suppression technology incorporated into each model.

- Offers a high quality product from first thing in the morning until the last order at the end of the day.

- Model 5 develops a high production capacity with very contained dimensions.

- Possibility in single-phase and three-phase to adapt to the existing installation.

- High efficiency flat resistance.

- A HIGH PROFITABILITY ON THE INVESTMENT.

  FUNCTIONING:

1) Place the food in the inlet chute and close to the fryer for easier loading.

2) Select the frying time on the keyboard or select programmable presets.

3) The food is fried to perfection and is automatically received in the outer receiving tray.